Red cabbage sliced thin
1 yogurt, 1 teaspoon mustard, 1 clove crushed garlic, cayenne pepper, sea salt, 2 spoon olive oil, cayenne pepper, 1 spoon of grated fresh ginger, 1 teaspoon apple cider vinegar.
Preparation time: 10 min
makes 1 portion
Slice the cabbage as thinly as possible and place in a bowl or deep dish.
In a bowl mix the yogurt with all the other ingredients. Pour over the cabbage, mix and serve.