chia seed and oat flakes pizza dough

Ingredients:

half cup chia seeds

one cup  warm water or warm milk or rice milk

half cup oat flakes

two cups oat flour and corn flour

one cup olive oil or melted butter, your prefference

Directions:

place the chia seeds in the water and let them sit for 2-4 hours, stirring occasionally

in a bowl, mix the flour with a pinch of salt, and the corn flakes. Add the soaked chia seeds and mix, add the olive oil and knead. If  the dough is too soft, add more flour, or if it’s too hard add more warm water.

Spread in an oiled pan and bake in the preheated oven, at medium heat, for about 15 min, until it begins to harden and is slightly golden brown but not completely baked. Add your pizza ingredients and bake more.

 

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